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06 June 2016

Avocado Toast

Avocado Toast with Siracha, tomato, and red pepper flakes

Avocado Toast with Siracha, tomato, and red pepper flakes

I love avocados but I don't love eating them alone. I had an extra 1/2 avocado from making this delicious recipe, and decided to use it to make some avocado toast. I ended up adding more things to the toast then pictured, so be sure to check out the recipe below!!

Avocado Toast
Prep and cook time: 5 mins
Servings: 1

Ingredients:
1 piece of your favorite bread (I used whole grain!)
1/2 avocado
1 tsp of red pepper flakes
1 tsp of Sriracha
1 tomato

Directions:
1. Toast the bread until desired crunchiness.
2. Remove 1/2 avocado from peel and spread it on the toast.
3. Add Sriracha, red pepper flakes, and cut up tomato.
4. Enjoy!

Thanks for reading!

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